Petai (Indonesia) - 臭豆 (印度尼西亚）
Stinky beans (petai) with an intensely aromatic, pungent smell and a robust, bitter flavour beloved in Malay and Indonesian cooking. Classic in sambal petai, or stir-fried with prawns. Rich in protein and fibre.
$5.50
Stinky beans (petai) with an intensely aromatic, pungent smell and a robust, bitter flavour beloved in Malay and Indonesian cooking. Classic in sambal petai, or stir-fried with prawns. Rich in protein and fibre.