Chinese Celery - 芹菜
Chinese celery (芹菜) — a thin, strongly flavoured celery widely used in Asian cooking. Adds an aromatic depth to soups, stir-fries, and braised dishes. More pungent and flavourful than Western celery.
$1.00
Chinese celery (芹菜) — a thin, strongly flavoured celery widely used in Asian cooking. Adds an aromatic depth to soups, stir-fries, and braised dishes. More pungent and flavourful than Western celery.