{"product_id":"king-blue-oyster-mushroom-蓝平菇","title":"King Blue Oyster Mushroom (Singapore) — 蓝平菇 (新加坡)","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eA stunning variety with deep blue-grey caps and thick, meaty stems, the King Blue Oyster is the showstopper of the oyster family. Firm and substantial, it holds up to almost any cooking method — perfect when you want a mushroom that eats like a steak.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eHow to Use:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e🔥 \u003cstrong\u003eGrilled \"mushroom steaks\"\u003c\/strong\u003e — Brush whole clusters with olive oil, salt, and pepper. Grill or pan-sear until charred at the edges.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e🥢 \u003cstrong\u003eStir-fry with garlic \u0026amp; soy\u003c\/strong\u003e — Tear into bite-sized pieces, stir-fry on high heat with garlic, soy sauce, and a splash of sesame oil.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e🍲 \u003cstrong\u003eHearty soups \u0026amp; hotpot\u003c\/strong\u003e — Add to ramen, miso soup, or hotpot for a deeply savoury boost.\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003e🌮 \u003cstrong\u003eTacos \u0026amp; wraps\u003c\/strong\u003e — Shred and pan-fry with smoky spices for a plant-based filling.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003ePro tip:\u003c\/strong\u003e Tear rather than slice — the irregular edges crisp up beautifully and soak up sauces better.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate in a paper bag, use within 5–7 days.\u003c\/p\u003e","brand":"Le Fresco","offers":[{"title":"Default Title","offer_id":52489698345253,"sku":null,"price":8.0,"currency_code":"SGD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/4971\/9077\/files\/blueoyster.png?v=1780054188","url":"https:\/\/lefresco.co\/products\/king-blue-oyster-mushroom-%e8%93%9d%e5%b9%b3%e8%8f%87","provider":"Le Fresco","version":"1.0","type":"link"}