Kai Lan (Stalk) - 芥蓝骨
The crunchy, flavourful stems of kai lan — loved for their satisfying crunch and concentrated taste. Great stir-fried whole, or peeled and added to noodle dishes. Rich in vitamins C and K.
$4.00
The crunchy, flavourful stems of kai lan — loved for their satisfying crunch and concentrated taste. Great stir-fried whole, or peeled and added to noodle dishes. Rich in vitamins C and K.