Japanese Daikon - 日本白蘿蔔
1 Piece
A mild, crunchy root vegetable popular in Japanese cuisine. Great simmered in soups and stews (oden), shredded raw in salads, or pickled. High in vitamin C and digestive enzymes.
$4.00
1 Piece
A mild, crunchy root vegetable popular in Japanese cuisine. Great simmered in soups and stews (oden), shredded raw in salads, or pickled. High in vitamin C and digestive enzymes.